If you’re searching for the perfect seafood experience in Maine, you’ve probably come across the buzz around the Ken’s Place menu. Known for its casual charm, fresh local ingredients, and generous portions, Ken’s Place offers more than just food—itoffers a true coastal dining tradition.
The History of Ken’s Place
The story of Ken’s Place dates back several decades and is deeply rooted in Maine’s coastal heritage. Founded as a local seafood shack, it quickly evolved into one of the state’s favorite seasonal seafood destinations. Over time, it has remained a family-owned business, maintaining the charm and consistency that locals and tourists alike adore. Known for its old-school vibe and commitment to quality, Ken’s Place honors traditional cooking methods while offering a wide range of options.
Location and Ambiance
Located in Scarborough, Maine, just a short drive from Portland, Ken’s Place is a seasonal gem that draws in crowds from all over New England. The setting is laid-back and welcoming, with picnic tables, casual outdoor seating, and a no-frills, beach-town atmosphere. Whether you’re coming in flip-flops after a beach day or meeting friends for a casual lunch, the ambiance is always relaxed and coastal. On warm summer evenings, the patio fills with laughter, creating a truly authentic New England seafood shack experience.
Menu Overview
The Ken’s Place menu is packed with classic American and seafood favorites. At the heart of the offerings are fried clams, lobster rolls, scallops, haddock, and other ocean treasures. But the variety doesn’t stop there—there are juicy burgers, hot dogs, chicken tenders, chowders, and salads for those looking for different flavors. The restaurant is known for generous servings and freshly made food that feels like home.
Signature Dishes at Ken’s Place
Some items on the menu have earned iconic status among locals. One of the most raved-about options is the fried whole belly clams, which are praised for their crisp texture and sweet, briny flavor. Another standout is the lobster roll, made with fresh, local lobster meat and served either cold with mayo or warm with butter. Fans of seafood also swear by the fried scallops and clam cakes, each delivering a perfectly golden crunch with every bite.
Appetizers and Starters
Kick off your meal with a variety of mouthwatering appetizers that set the stage for a flavorful experience. The menu features clam chowder, often described as creamy, hearty, and packed with tender clams. Onion rings, mozzarella sticks, and fried mushrooms also provide comfort food satisfaction before diving into your main dish. These starters are ideal for sharing with friends or warming up your appetite.
Seafood Specials
The real highlight of the Ken’s Place menu is its extensive selection of seafood specials. From fried shrimp baskets to grilled haddock and seafood platters loaded with fish, clams, and scallops, there’s something for every seafood lover. The lobster dinner is a seasonal must-try, often served with melted butter and coleslaw on the side. Portions are generous, and each item is prepared using fresh, locally sourced ingredients, ensuring top-notch quality.
Non-Seafood Options
While Ken’s Place is known for seafood, it also caters to diners with different tastes. The menu includes burgers made from fresh ground beef, grilled chicken sandwiches, hot dogs, BLTs, and veggie-friendly salads. These non-seafood items are just as satisfying and are perfect for kids, picky eaters, or those simply in the mood for something different. Everything is made to order, which adds to the fresh, home-cooked feel.
Kid-Friendly and Family Meals
Ken’s Place is an ideal destination for families. The kids’ menu features classics like chicken tenders, grilled cheese, and smaller seafood portions, all served with fries or applesauce. Families often opt for the combo baskets or seafood platters to share, turning mealtime into a communal experience. The outdoor seating and casual vibe make it easy for families to relax while enjoying good food in a stress-free setting.
Pricing and Portion Sizes
One of the key attractions of the Ken’s Place menu is its value for money. Though prices are moderate by New England standards, the portion sizes are substantial—enough to satisfy even the hungriest diner. Most meals range between $12 to $30, depending on the item. Seafood plates and combos are slightly pricier, but you get more than enough food to justify the cost. Customers often mention leaving with leftovers or full bellies, making it well worth the visit.
Customer Favorites and Reviews
Customer reviews for Ken’s Place are overwhelmingly positive. Diners rave about the fried clams, with many calling them “the best in Maine.” Others praise the friendly service, the consistency of quality, and the no-frills, all-flavor experience. The lobster roll frequently tops local “best of” lists, while the creamy clam chowder is a regular standout in online food forums. With thousands of positive reviews and returning customers, it’s clear that the Ken’s Place menu has earned its loyal fan base.
Ordering Options: Dine-In, Takeout & Online
Ken’s Place is primarily a seasonal dine-in restaurant, but they also offer takeout options for locals and tourists on the go. During peak season, lines can be long, so calling ahead or ordering in person early can help. While they don’t offer full online ordering through major apps, many fans appreciate the old-school, in-person charm. Parking is available on-site, and there’s plenty of seating for outdoor enjoyment.
Conclusion – Why Ken’s Place Menu Stands Out
The Ken’s Place menu offers an authentic, flavorful, and deeply satisfying dining experience. With generous portions, high-quality ingredients, and timeless New England charm, it’s no surprise that it remains a favorite among seafood lovers. Whether you’re craving golden fried clams or a simple cheeseburger, Ken’s Place delivers consistent, crave-worthy meals that keep people coming back summer after summer.
Frequently Asked Questions
What kind of food is on Ken’s Place menu?
The menu features seafood, burgers, chowders, sides, and kids’ meals.
Where is Ken’s Place located?
Ken’s Place is located in Scarborough, Maine, near the coast.
Is Ken’s Place kid-friendly?
Yes, they offer kids’ meals and a casual, family-friendly environment.
Do they offer non-seafood options?
Absolutely—burgers, chicken sandwiches, and salads are available.
Is Ken’s Place open year-round?
No, Ken’s Place operates seasonally, typically from spring through early fall.
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